easy red lentil dahl

Ingredients

8 oz red lentils

1 chopped onion

1/2 tsp turmeric

1/2 tsp cumin

1 tsp ginger

1 7 oz can chopped tomatoes

1 pint veg stock

salt and pepper

Just bung into your slow cooker and cook on high for 3-4 hours.

To serve just sprinkle with torn coriander leaves.